Believe it or not, this Starbucks-inspired coffee recipe will save you time and money by making it at home. With just two simple ingredients – brown sugar syrup and whipping cream – you’ll be able to whip up this easy recipe in less than five minutes.
The caramel-colored sweet syrup is one of the latest and increasingly favored syrups at Starbucks, a renowned coffee house recognized for its assortment of flavored syrups, sauces, and coffee creations.
It’s a great way to save a little money and still enjoy the sweet taste. You can use it in any of your homemade espresso or coffee drinks and make this easy recipe in no time, instead of going to Starbucks.
This syrup is rich in flavor, with perfect caramel and molasses notes, making it a delicious addition to your iced tea, cocktails, or cold brewed coffee.
If you love making Starbucks-inspired drinks at home, be sure to check out this super simple and delicious recipe for iced chai with all those delicious fall flavors. It’s another super simple option to try, using homemade pumpkin spice sauce.
Some popular recipes featured in Starbucks include Espresso Shaken Milk Oat Sugar Brown Iced and similar drinks, which are made with a simple syrup flavored with rich molasses, dissolved brown sugar in water, and some natural flavors and preservatives from Starbucks.
What does brown sugar syrup taste like?
Crafted using refined sugar, a traditional basic syrup is contrasted with a more intricate taste profile. Toffee and caramel undertones, along with a subtle touch of molasses, enhance the decadently sweet flavor of the syrup made with brown sugar.
Some syrups have a deeper flavor with the addition of vanilla or cinnamon flavor, while others have a molasses flavor. The flavor of brown sugar syrup can vary depending on the type of sugar used and any additional ingredients added.
What is brown sugar syrup?
Prior to icing, sugar syrups are frequently employed as a liquid sweetener or additive for coffee, tea, and mixed drinks, or to dampen cake layers. Opting for brown sugar in lieu of white sugar yields a liquid sweetener with a richer taste, typically consisting of an equal amount of granulated sugar dissolved in water; brown sugar syrup serves as an alternative rendition of the traditional simple syrup.
Top tips
Ingredients
This Starbucks copycat recipe only calls for two ingredients, resulting in a super simple recipe made from ingredients you likely already have on hand: brown sugar syrup.
Variations
If you desire, you have the option to intensify the flavor by incorporating additional components into the brown sugar syrup, thereby augmenting the complexity of the taste.
Microwave instructions
FAQ
How to use brown sugar syrup
To make your favorite copycat Starbucks drinks, add 1-2 tablespoons of brown sugar syrup to your choice of espresso, Nespresso, coffee, or tea.
Stovetop instructions
Creating brown sugar syrup is truly straightforward!
Storage
To store your brown sugar syrup, you can refrigerate it in a glass pump jar or an airtight container like a mason jar, as this syrup doesn’t contain any preservatives typically found in store-bought versions.
This commercially produced syrup will not have as lengthy of a shelf life without preservatives. If it appears cloudy, with any peculiar growth or an unpleasant odor, dispose of the syrup earlier. Store this syrup in the refrigerator for approximately 2-3 weeks.
More Starbucks Copycat Recipes
I hope you enjoy this homemade brown sugar syrup recipe. It is truly delicious and so easy to make, making it perfect for those who want to recreate Starbucks recipes at home.
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