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Walking tacos are a deconstructed version of a taco, where the bag acts as a shell, holding deliciously seasoned ground beef and all your favorite toppings, even crunchy chips, to assemble and enjoy for more fun eating!

If you’ve ever had frito pie, you’ll notice plenty of similarities with the taco meat combined with the crispy salty corn chips!

You can walk and talk at the same time because there is no shell to hold, allowing you to nibble on taco chip bags with a fork.

Because they know how to make a great dinner for a busy weeknight, they also know how easy it is! It’s the perfect way to enjoy a taco, it’s portable and great for quirky dinner parties, family movie nights, camping, and game day.

You can understand why they are so well-liked at concession stands and as street food at fairs and festivals.

Making them at home is incredibly easy, so once you give this fun variation on traditional tacos a try, they are sure to become a popular party food staple at your place.

Strolling taco pouches with reduced carbohydrates are sure to satisfy a handful of individuals, so you can’t make a mistake – Everyone adores tacos, an ideal choice for a party! 😉

Cost-effective – The ingredients are affordable, which is ideal for feeding a large number of people on a limited budget.

Tossed receives everything and forks that are disposable are used to serve it. When you’ve finished filling the bags with your leftover chips, you can simply dispose of them – making cleanup easy.

What to serve with Walking Taco Bags

If you are planning a party, you will need some refreshing drinks to wash down the homemade food. How about making a pitcher of lemonade or margaritas for this party?

In order to minimize waste, I prefer to adhere to the theme and incorporate a variety of identical ingredients. Additionally, it is essential to include several other enjoyable recipes in your menu.

Make an easy taco dip recipe, beefy rotel dip, cowboy caviar, or creamy salsa dip with a basket of homemade tortilla chips.

For even more suggestions, take a look at this compilation of simple recipes for Cinco de Mayo to find inspiration.

What is a walking taco made of?

I always opt for lean ground beef (90/10), but 80/20 will suffice. If there is any extra grease, you may need to drain it.

Taco Seasoning: Use your favorite taco seasoning. I always have a homemade taco seasoning on hand so I can control the ingredients.

To enhance the volume of the beef mixture in a Mexican-inspired dish, you can add a combination of rinsed and drained black beans. Black beans can also be substituted with pinto beans. If you have any leftover black beans, you can try using them in my black bean wraps.

If you want to try homemade fresh salsa, I highly recommend it! This salsa will be used as a topping as well as a mixture of meat in taco.

Single servings are ideal for 1-ounce packets of chips: Snack Size Chips. Equally delectable are Cool Ranch Doritos, although in this case I opt for Fritos (corn chips)!

It is always advisable to use packaged pre-shredded cheese with grated cheese, as we do not intend to melt it. Nevertheless, fresh shredded cheese can also serve the purpose.

Lettuce: A fresh, crunchy topping to add a touch of crispiness.

Sour Cream: Chilled, smooth sour cream to complete the taco bundle!

Equipment you’ll need

Large Skillet.

Meat Chopper.

Veggie Chopper.

Cheese Grater.

Easy Walking Tacos

FAQs

What are some other toppings I can add to the walking taco chip bags?

You can add guacamole and melted cheese, along with green peppers, green olives, black olives, finely chopped white onion, cilantro, and other items similar to the contents of a chip bag, to a taco or pretty much anything you desire!

What is another name for this walking taco recipe?

You should try too. When I make a casserole, I add chips to it and melt cheese in it, using an actual chili recipe. Sometimes, it is also called Frito pie.

Can I use a different meat?

Absolutely. This also applies to minced chicken or minced turkey as well.

I would also presume shredded chicken, pulled pork, brisket, or any kind of meat that you prefer in your tacos.

How to prepare the chip bag for walking tacos?

To ensure that all the toppings fit, avoid cutting the bag too low. Cut slightly beneath the seam.

Unfasten the container so that it remains unclosed, shape a robust boundary and subsequently bend the edge to create additional space, gently break the potato chips to some extent as well.

Tips & Suggestions 🌮

Until you’re prepared to serve, you have the option to either keep the meat warm in a slow cooker or immediately put together the walking taco bags.

Create a do-it-yourself walking taco bar with classic taco toppings and let everyone fill their own bags!

Replace the cheddar cheese with alternatives such as Monterey Jack or Colby Jack. Use your preferred choice!

If frito chips are not your preferred choice, feel free to try various kinds of chips. Experimenting with flavors like Cool Ranch or Cheese Doritos can be an excellent alternative.

You can swap the mild or spicy green chiles and diced tomatoes with Rotel salsa to add a spicy kick to your taco filling.

You can also include preserved sliced jalapenos as a garnish for an additional burst of flavor.

How to store leftovers

The best tacos are the ones that are eaten right away. If you have any leftover toppings and meat, they can be stored separately in an airtight container.

How long will walking tacos last in the fridge?

Additionally, the grated cheese, the tangy cream, and the spicy sauce can all be stored in the refrigerator. If stored in a tightly sealed container, the taco filling can remain fresh for up to 4 days in the refrigerator.

How to reheat taco filling

You can add the filling to a slow cooker and keep it heated until it becomes warm. Alternatively, you can use a skillet on the stovetop over medium heat.

How to make Walking Taco Bags

Use a medium heat to cook diced onions and ground beef in a large skillet. When it crumbles apart, break it up with a wooden spoon or a meat masher. Do not pour excess grease down the drain anymore, as it turns pink when it cooks.

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Have a great time! Add two tablespoons of taco meat and open a bag of corn chips. Top with homemade pico de gallo, sour cream, shredded cheese, and green onions. Finally, garnish with lettuce. Follow these three simple steps.

For each bag, incorporate 4 Tablespoons of meat combination and condiments, and to make it suitable for dinner, employ six 3.5 oz bags of chips to increase the quantity.

Need more fun Mexican-inspired recipes? Try these:

Petite Batch Chicken Enchil

Homemade Crunchwrap Supremes (Taco Bell

Crockpot Queso Blanco (No V

Click here for my complete assortment of recipes inspired by Mexican cuisine.

Easy Walking Taco Bags Recipe

Walking tacos are a deconstructed version of a taco, where the bag acts as a shell, holding deliciously seasoned ground beef and all your favorite toppings, even crunchy chips, to assemble and enjoy for more fun eating!

Preparation time is 15 minutes

Cooking Time: 5 minutes

Duration: 20 minutes.

Main Dish.

Cuisine American.

Serves 10

Calories 214 kil

1 pound of lean ground beef

½ Cup diced onion.

4 tablespoons of taco seasoning, equivalent to one 1 ounce

15 ounces of black leg

1 ½ cup salsa separated

10 small-sized bags of corn chips, each weighing 1

1 cup of shredded cheese

1 cup shredded lettuce.

Half a cup of sour cream

Half a cup of

If necessary, remove any extra fat. While it is cooking, cook the minced beef and chopped onion in a large frying pan over medium heat until it is no longer pink.

Incorporate the taco seasoning, black beans, and 1 cup of salsa. Mix until evenly spread and heated thoroughly.

Transfer the meat mixture into a serving bowl or a slow cooker set to the WARM setting.

Take a 1-ounce bag of corn chips, add two tablespoons of taco meat, shredded cheese, lettuce, sour cream, salsa, and green onions.

Other alternatives for chips include trying Nacho Cheese Doritos or Cool Ranch to vary the flavors.

Extra choices for toppings

Coriander, pickled jalapenos, fresh jalapenos, avocado sauce, black

To increase the quantity for a dinner, utilize six 3.5 ounce packets of chips.

If using a 3.5 ounce bag, add 4 tablespoons of each; taco mixture, shredded cheese, lettuce, sour cream, salsa, and green onions.

Iber: 5gSugar: 3gVitamin A: 567IUVitamin C: 2mgCalcium: 126mgIron: 2mg.Output: Serving: 1gCalories: 214kcalCarbohydrates: 16gProtein: 17gFat: 9gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 46mgSodium: 536mgPotassium: 488mgDietary Fiber: 5gSugar: 3gVitamin A: 567IUVitamin C: 2mgCalcium: 126mgIron: 2mg.

By utilizing your preferred nutrition calculator, you should calculate the nutritional information by using the actual ingredients used in your recipe, as courtesy, an estimate of this information has been provided to you.

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