How can you replicate the scrumptiousness of this breakfast essential at home? You’ll discover that the sandwich is beloved by both families and cost-conscious university students, available in numerous options – with bacon, ham, and turkey. The Waffle House Patty Melt is undeniably one of their top-selling sandwiches.
patty melt waffle house
House Waffle is a chain of restaurants based in the United States. They also serve burgers and sandwiches, but they specialize in breakfast foods, including hash browns, eggs, and omelets. The Waffle House Patty Melt is a sandwich made with two slices of bacon, grilled lettuce and onions, and American cheese. It is served between two pieces of wheat or white toast.
Table of Contents
Ingredients
Please refer to the recipe card located at the conclusion of this post for precise measurements.
Minced Pork
Bursting with taste and succulent, a meat patty is an excellent option when desiring minced pork. The utilization of minced pork enhances moisture and imparts extra flavor.
Edam cheese.
Edam cheese, also known as Hollandse Echte, is a mild and soft Dutch cheese. It is commonly used in cooking because it adds a creamy and rich taste to dishes. Edam cheese is made from the milk of cows that only eat grass, which gives it a buttery and rich texture.
Colby cheese.
It is used in many types of dishes, including salads and sandwiches. Colby cheese is a type of processed cheese that is formed by adding salt and water to shredded Colby or cheddar cheese.
In order to savor the meal without requiring excessive butter or oil on their waffles or pancakes, incorporating Colby cheese will yield a moister and more flavorful outcome.
American cheese.
American cheese is a type of cheese made from cow’s milk that undergoes processing. It is sometimes used as a topping for pizza and is typically used to make sandwiches.
Soy Sauce.
One of the most famous uses of cooking in is its ability to be used in many dishes for flavor. It can be quite salty in taste, as it is made from fermented salt and soybeans. Soy sauce is a popular Japanese seasoning.
Pork chops or chicken breasts can serve as a splendid basting while being cooked, whether in the oven or on the grill. Soy sauce is frequently included in hot dogs, hamburgers, and other dishes that are typically accompanied by ketchup or mustard.
To achieve a crispy exterior on your sandwich while preparing your patty melt waffle house, you can use an alternative oil or fat and enhance the process by incorporating soy sauce directly into the pan!
How to prepare a patty melt at a waffle house
Put butter in a skillet heated to medium and let it melt.
Include a single teaspoon of sugar, 1/2 teaspoon of salt, and sliced onions, and allow it to cook for 20 minutes.
Reduce the temperature and stir regularly to prevent burning and stickiness.
Now, for the minced beef, include a package of Worcestershire sauce, half a teaspoon of salt, and black pepper.
Combine the seasoning and meat thoroughly. Afterward, you can shape the patties (avoid making them excessively adhesive).
In a high-heat skillet, add vegetable oil and let the oil heat up. Cook the patties on each side for 5 minutes, and now add the patties. Don’t forget to flip them once they are done.
After cooking, you can now brown the bread.
The exterior of the sandwich will be spread with a small amount of butter on one side of the sliced bread.
Place the shredded cheese, caramelized onions, and burger patties on top and then cover with another slice of bread.
Make sure to butter the bottom side of the sandwich and heat up a small amount of butter in a skillet.
Toast until you’re content with the level of crispiness of the bread.
Serve it up with any of our favorite sides to make a complete meal. The Melt Patty is the ultimate sandwich for a crowd of snack-loving individuals.
Attempt combining the Waffle House Patty Melt with:
This classic side dish, Coleslaw, is great on its own but when paired with the Melt Patty, you get a true taste of southern comfort.
These waffle fries are delicious to eat on their own, but they’re also perfect to dip or top off with your favorite sauce or dip for a more enjoyable and intense flavor. Additionally, they pair perfectly with this sandwich.
If you desire a more disheveled presentation, you can even incorporate a few strips of bacon. Consider complementing your Patty Melt with a side of baked beans for a heightened savoriness.
Culinary Pointers
To help melt the cheese, Patty will use a spatula to spread the cheese on top of the burger patty.
If you desire a slightly softer cheese, cook it for a shorter duration than usual. The cheese might become excessively crunchy and firm if it is cooked for too long. However, be cautious not to overcook it! Ensure that the patty is thoroughly cooked before removing it from heat.
After you have cooked your burger patty, place it in a skillet over medium heat with a little bit of olive oil and let it cook until both sides are golden brown. This will help keep your burger from getting soggy, and once it’s cooked, add some toppings like onions, pickles, tomato, lettuce, and your favorite sauce or melted cheese to top off the taste. Don’t forget to sprinkle some pepper and salt for added flavor.
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